This needs to be able to stick as it rises. Powered by American Hometown Media, Inc. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. Add Cool Whip to the bowl and mix until combined. Hyacinth Rizzo, Buffalo, New York, Heavenly Cherry Angel Food Trifle Recipe photo by Taste of Home. Can you bake in a silicone Bundt pan without being greased? The dessert took hold there and is still a popular dessert among Southerners today! In a large bowl, stir the pudding mix and cold milk until combined. In another large bowl, beat the whipped topping mix, vanilla and remaining milk until stiff peaks form. Convenient ingredients like store-bought angel food cake, canned cherry pie filling, instant pudding mix, and a container of frozen whipped topping make this cake as easy as it is tasty. Spread 1/2 cake cubes into an even layer in a 9x13-inch baking dish, then top with 2/3 cherry pie filling. Cut cake into 1/2 inch cubes and place half in a 3 quart glass trifle bowl. Here youll find simple and delicious recipes that you can make in 30 minutes or less. In a Trifle dish or large bowl, spoon a bit of cherry pie filling, add a few pieces of torn angel food cake, top with half of the filling. Beat on low speed for 2 minutes or until thickened. I love how effortless it is to make a trifle look pretty. Remove from heat and set aside to cool. Just like the cake, you can also swap out the filling. We love pineapple as well! People read the recipe, so you wont waste time complaining about something you were already warned about. Preheat oven to 350F. This no-bake trifle packs layers upon layers of frosting, store-bought angel food cake, and fresh berries. Then mix in sour cream, blending well. The saying, great things require time and effort, does not apply to this cake. When stored at room temperature it will last 4-5 days covered tightly. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Hi, regular cherry pie filling is all you need. Privacy Policy | Terms and Conditions | Contact Us. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sign up today for free recipes and updates from the farm. Mix dry cake mix and the entire can of cherry pie filling in a large bowl. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. You want 8 cups. can cherry pie filling, divided, 1 (8 oz.) Directions. I used a tube pan and greased it .. the cake fell flat. Place baking dish in refrigerator and let set for 3+ hours, or overnight. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. 2 Place half the cake cubes in a trifle dish or large glass bowl; top with half the cheese mixture. Make this bread pudding-inspired treat with just five ingredients: angel food cake, milk, two packages of instant pudding mix, and Butterfinger candy bars. If you prefer to make a box mix or a homemade angel food cake that is fine too. I would use a simple icing with one cup of powdered sugar and 2-3 tablespoons of milk. Its all about the taste! All rights Reserved. Instructions. Set aside. I share recipes for people who LOVE good food, but want to keep things simple :). Spoon vanilla pudding over the filling and spread evenly. Allow the cake to cool for 30 minutes before slicing. Corey Williams is a food writer for MyRecipes and Allrecipes. Making Mealtime Meaningful: See How Were Giving Back with the New 12 Tomatoes Cares Program , 1-2 store-bought angel food cakes, or homemade, 1 (21 oz.) Refrigerate for at least 1 hour. In a large bowl, whisk together pudding mix and cold milk, then fold in greek yogurt until smooth and combined. Continue to boil for 5 minutes. Repeat layers. So, I am sure you will have many questions about this 2 ingredient cake recipe, so I am going to try to answer them all below. Dissolve gelatin in water; refrigerate for 15 minutes. Refrigerate the cake for at least 3 hours before serving. Thank you for stopping by! Tear the angel food cake into 1 inch cubes. In a 13x9 baking dish, lay half of the cake cubes in the bottom of the pan. January 3, 2020 by Jennifer @ Plowing Through Life 1 Comment. Heaven on earth cake is one of my go-to cakes when Im required to bring something to a party. LAYER. I want to make life easier by creating simple dinner recipes for my family and yours. Thanks. No matter where I take it, its always a certified hit. trifle or serving bowl; top with half of the gelatin and pie filling. Reserve 2 tablespoons whipped topping; fold remaining topping into cheese mixture. Tear the angel food cake into 1 inch cubes. trifle or serving bowl; top with half of the gelatin and pie filling. Again, look at the sides of the bowl making sure a true layer of pineapple shows around the sides of the bowl. ", Cherry Angel Trifle Recipe photo by Taste of Home. Also known (by our friends and family) as cherry angel trifle, this is a decadent, delicious trifle-esque dessert, in that its several layers of yumminess all rolled into one. Add batter to an ungreased 9 x 13 glass or ceramic baking dish. Use a rubber or offset spatula to spread frozen whipped topping over pudding layer, then drizzle remaining cherry pie filling on top of the pudding and sprinkle with slivered almonds. To create cream layer, beat pudding, milk, and sour cream in a mixing bowl until it thickens. Possibly not enough time but Im not giving up! Youll need a 913-inch baking pan for this cake, but other sizes will work, too. Decorate with strawberries and mint leaves for a gorgeous, perfect-for-summertime presentation. I typically think of enjoying an easy trifle dessert like this around the 4th of July, but the first time we made this was for our Christmas Eve holiday meal. Then mix in sour cream, blending well. No votes so far! Discovery, Inc. or its subsidiaries and affiliates. Angel Food Cake Dessert Trifle with Cherries, Easy Trifle, If desired sprinkle with liqueur over cake cubes. Repeat cake layer. Layer half of the cake slices into a 913-inch baking dish or a trifle pan. Easy Pistachio English Toffee Ice Box Cake, 20 Desserts for Two That Are Perfect for Date Night, 16 Ways to Make the Best Strawberry Shortcake, The Most Popular Holiday Recipe From Each U.S. State, Eggs Are ExpensiveTry These 18 Easy, Egg-Free Cake Recipes Instead, 20 Fourth of July Cakes Worth Celebrating, How to Make Fruit Trifle Your Easiest, Prettiest Summer Dessert, 20 Luscious Desserts That Start With Canned Pineapple, How to Make the Prettiest Holiday Trifles. In a large bowl, whisk together pudding mix and cold milk, then fold in greek yogurt until smooth and combined. Dissolve gelatin in water; refrigerate for 15 minutes. View Recipe. Gradually add the powdered sugar and beat until smooth. Much of it just didnt bake. Cut cake into 1/2 inch cubes and place half in a 3 quart glass trifle bowl. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Inspired by traditional Italian tiramisu, this easy dessert dresses up a prepared angel food cake with a cherry cream filling and frosting. Grace your July 4th dessert table with a colorful and mouthwatering fruity trifle! cubes; place half in a 3-qt. Preheat oven to 350F. Required fields are marked *. Garnish with reserved whipped cream. If youre not a fan of cherry pie, use blueberry, strawberry, raspberry instead. Read More, Copyright 2023 Plowing Through Life Website by Blue Valley Technologies, Angel Food Cake Dessert Trifle with Cherries. Add a layer of cake pieces to the bottom of the trifle. Stir topping mixture and pecans into cake cubes; mix well. Set aside. Top with remaining cake cubes, the pour pudding mixture over cake . Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Ingredients for No Bake Heaven on Earth Cake store-bought angel food cake, cut into 1-inch cubes instant vanilla pudding mix whole milk - must be cold milk or half and half when added to the pudding mix sour cream or plain Greek yogurt strawberry pie filling Cool Whip topping: almond slivers In the bottom of a glass-sided bowl, sprinkle half of the cake cubes, making sure the cubes spread to the sides of the trifle bowl. Hi, I am not sure of the science but it just doesnt perform as well! This must-try dessert is without exaggeration heaven on earth. Enjoy! For this recipe, you do not need to grease a glass baking pans with nonstick spray. The middle of the 9 x 13 cake didnt seem like it was completely cooked. Cherry pie filling is our favorite sweet fruit accent to the angel food cake, but other flavors of pie filling would taste great too. Beat until well blended. We are compensated for referring traffic. As it rests in the fridge, the light and airy cake absorbs the flavors from the pudding and cherry filling. Could you please give me an example of a juice pie filling? Top with the remaining cake slices. If you're not a fan of raspberries, try strawberries instead. PS I tried to bake one and it was a total disaster. Sorry for the confusion. Place half of the cake cubes in a 3-qt. Mascarpone cheese adds a decadent creaminess to this Italian-style dessert. Pour half of mixture over cake pieces. The technical storage or access that is used exclusively for anonymous statistical purposes. Then add your angel food cake squares. I see comments in other recipes that have the same problem. Use your favorite crunchy candy bar to make this super simple trifle. Assemble the Dessert. (The pudding amount is 2 small boxes or 1 large US box pudding, either instant or cooked.) Home Recipes Dishes & Beverages Trifles. Discovery, Inc. or its subsidiaries and affiliates. "Super easy and quick," raves reviewer hollywood2169. If you are following a certain lifestyle (like WW) I recommend using sugar-free whipped topping and a cherry. And its even better if you make it the day before. "This is so easy it is almost embarrassing," says recipe creator Perri Pender. Combine cherry pie filling, sugar, and flour in a saucepan. Chill for 3 hours before serving and enjoy within 1-2 days for maximum quality. Arrange the other half of the angel food cake cubes on top of the vanilla pudding layer. 5. Yes, as you stated it flattened in the middle.. No, problem. I have a HEB brand angel food cake mix but it says it has a egg white package in it. Explore our entire collection of Angel Food Cake Recipes. Your cake will leave a coating in your glass pan, but once fully cooled youll be able to remove the slices from the pan. Feel free to mix and match. Beat with an electric mixer until smooth. We love the light, sweet flavors in this angel food cake trifle as is. Beat until well blended. Beat cream cheese and sugar in a medium bowl until light and fluffy. Top with 2/3 of the cherry pie filling. This fluffy, cherry cake is loaded with moist cherry chunks and can be made in a 9 x 13 cake pan, or a Bundt pan. Set aside. Your email address will not be published. Place in a 9x13-inch dish. In a medium bowl, combine cream cheese and sweetened condensed milk. Would it be possible to use a disposable foil pan or does it have to be a glass 913? Im Kim. Cut the store-bought angel food cake into 1 inch cubes. Made it for guest. In a medium-large mixing bowl, add the Neufchatel/cream cheese, 1/2 cup sugar, 1 tsp pure vanilla extract and lemon juice. Top with whipping topping and remaining syrup. Hungry for more sweet treats? Whisk to carefully combine until thick, pink, and fluffy. Just grill your angel food cake slices, then top with strawberries marinated in balsamic vinegar and black pepper. Just add water variety only. I just found this recipe. Cut or break apart angel food cake into pieces and place half the pieces in a large, clear, glass bowl. Taste of Home is America's #1 cooking magazine. "The lemon pudding gives this a very light lemony flavor that makes this such a light dessert," says reviewer Mother Ann. Whats the difference between angel food and yellow cake for this recipe? Mix dry cake mix and the entire can of cherry pie filling in a large bowl. This heaven on earth cake is a delightful dessert that will take you to eternal bliss. Cherries are a major crop in New York. 2 cups Whipped Cream. asks Barbara Sherman of Homosassa, Florida. Light and sweet like we imagine an idylic life on a cloud would be like. Even some vanilla ice cream would pair well! In a bowl, combine pudding mix, milk, and sour cream and beat until smooth. A lightly greased pan normally would work, but since pans vary I would have to see. Did you know the recipe for trifle first came to America via British settlers who lived in the coastal regions of the Southern part of the United States? Spread the reserved 1 cup whipped topping over last layer of cherry . The cake will be very fluffy and depress a bit in the center once it cools. Directions Crumble or cut cake into bite-sized pieces. When we think of summers growing up we think of angel food cake. 12 of 21. Here's an unexpected summertime treat that everyone will love. This old family recipe makes "makes a stunning summery cake," according to recipe creator Jody. Bring to a boil over medium-high heat, stirring constantly. You can throw this layered dessert together in just 15 minutes with six easy-to-find ingredients, so it's the perfect last-minute party recipe. Save my name, email, and website in this browser for the next time I comment. In another bowl, beat whipped topping mix, vanilla and the 1/2 cup remaining milk until stiff peaks form. We use cookies to optimize our website and our service. Spread cherry filling evenly over top. Gradually add the powdered sugar, beating until blended. Can't choose between cake and pudding? 2023 Warner Bros. In a large bowl, beat the cream cheese until smooth. Angel Food Cake Dessert Trifle with Cherries is a perfectly light and refreshing dessert recipe that tastes great any time of the year. Prepared pudding according to package directions. Sprinkle with pecans. Just curious. "It's lovely on the table. In a mixing bowl, combine the 1 3/4 cups of milk and pudding mix. Let stand for 2 minutes or until soft-set. If serving this dessert solely to adults, soak the cake cubes in wine or sherry. I was tempted to try using heavy whipping cream to make my own whipped cream, but cool whip is so much easier. Even if you use boxed or canned ingredients, its so insanely delicious that no one will be able to tell. Luscious Cool Whip mixes with cream cheese and powdered sugar to create a creamy layer that separates sweet angel food cake and smooth cherry pie filling. 1/2 cup: 306 calories, 11g fat (6g saturated fat), 9mg cholesterol, 203mg sodium, 48g carbohydrate (39g sugars, 1g fiber), 3g protein. Pour the pudding over the cake; top with the cherry pie filling. Heaven on earth cake is a cool, light, and creamy dessert with layers of angel food cake, pudding, cherry pie filling, and whipped cream. 4. Dust the top with baking cocoa for a decadent finishing touch. I love running, cooking, and curling up with a good book! If using almonds, be sure to toast beforehand! Spread 1 can of cherry pie filling over cake, covering completely. Slice the angel food cake into bite-sized chunks. Layer half of the cubed angel food cake on the bottom of a 913 inch baking dish. In a bowl, whisk milk and pudding mix for 2 minutes. Bake for 28-30 minutes or until a toothpick inserted into the center of the cake comes out clean. Taste of Home is America's #1 cooking magazine. Prepare fruit by washing and slicing as needed. Simply scoop the cake on plates with a large serving spoon. Your email address will not be published. Reserve 2 tablespoons of Cool Whip and fold remaining Cool Whip into creamed mixture. If using liqueur sprinkle over cake cubes before layering the trifle. Beat with an electric mixer until smooth. Looking forward to the cherry and lemon cakes. Angel food cake layered with strawberry ice cream is simply delicious. Thank you for this recipe. 1 Beat the cream cheese at medium speed of mixer until smooth. It needs at least 3 hours in the fridge for the cake to set and absorb the flavors from the pudding and filling. Start by cubing an angel food cake or two, if youre using the loaf variety and spread half of the cubes into your 913. You don't need a fancy bowl to make this low-maintenance trifle. Be the first to rate this post. Tear angel food cake into 1 inch pieces. ingredients Units: US 1 angel food cake 2 (8 ounce) bars reduced-fat cream cheese 2 (12 ounce) containers Cool Whip, thawed 2 (20 ounce) cans cherry pie filling 1 teaspoon almond extract 14 cup cherry brandy (optional) 1 pint blueberries (optional) directions Tear up the angelfood cake. Place 1/3 of cake pieces in bottom of a trifle bowl. Prepared pudding according to package directions. It is super, duper important that you follow these exact sizes and types for these 2 items, or ingredients needed to bake this cake. Spoon 2/3 of cherry pie filling over cake. Refrigerate leftovers. You cant go wrong with vanilla, but other flavors such as cheesecake, chocolate, and lemon are interesting choices, too. Cool Whip desserts with fruit can be irresistible like ourNo-Bake Pineapple Pretzel Saladand ourBanana Split Cake. An easy trifle cake recipe can make such a beautiful presentation for holiday meals, picnics or potlucks. Spread the layer smooth, Repeat the layers, finishing off with the remaining cherry pie filling. Using a can of whipped cream is a happy medium and you can make fun decorations on top if youd like! Beat cream cheese and vanilla in a large bowl until smooth. Shared by Amy Desrosiers | 24 CommentsUpdated on February 27, 2023. You wont need eggs, water, oil, or anything but cherry pie filling, and Angel food cake to bake this up. :). This no-bake dessert is one of the best! We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. We recommend our users to update the browser. Meanwhile, beat yogurt, cream cheese, sour cream and vanilla until smooth. DISCLOSURE, DISCLAIMER & PRIVACY POLICIES, Make sure the cream cheese is softened of the heavenly creamy layer will be lumpy, Whipped topping can be substituted for a can of whipped cream or heavy whipping cream can be mixed up, Angel food cake can be purchased, made from a box mix or homemade, I like to cut angel food cake into bite sized cubes and then cut those cubes in half, Smaller cubes allow for more flavors to mix in every bite, Other flavors of pie filling may be substituted, If you dont have a trifle dish ingredients can be mixed together and served in a bowl or pan of an appropriate size. How to Make Heaven On Earth Cake. Will be serving tomorrow. 1 angel food cake , cubed into 1" pieces (homemade or store-bought) 1 pint fresh blueberries 1 pint fresh strawberries , sliced Instructions Using a stand mixer fitted with the whisk attachment, or in a large mixing bowl using a hand-held mixer, mix the cream cheese until smooth. In a trifle dish make two or three layers of cake cubes, creamed mixture and cherry pie filling. Learn how your comment data is processed. Stir in 1/2 of whipped topping and almond extract; set aside. Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling. Hi, I cant say for sure, but it might have been too slippery. Instructions. Cover; refrigerate at least 3 hours. Enjoy. It adds a bit of a kick and lets be honest, boozy cakes are much more fun to eat. The flavors develop more, the angel food cakes soaks up some of moisture from the pudding and softens into truly addictive deliciousness, and youre left with a dessert that is seriously so tasty. In a medium mixing bowl, add 2 cups cold milk, add the instant vanilla pudding mix, whisk together for 2 minutes and set aside for 5 minutes to set in the refrigerator. Can also be layered in a trifle bowl or in individual parfait glasses. 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